Vietnamese-Style Rhubarb BBQ Shrimp Skewers

  It may be summer in most parts of the world, but because of a late spring, we are still enjoying springtime foods.  That includes these Vietnamese Inspired Rhubarb BBQ Shrimp Skewers.  We absolutely love rhubarb, it’s tart and bright and pairs perfectly in sweet dessert with fruits or in savoury meals with different meats.  […]

Summer Vegetable Bake

  This Summer Vegetable Bake is currently my favourite way to eat vegetables. Typically I’m not one for salads, unless they are fancy, but I am definitely here for cooked veggies. Because unless they are fresh from the garden, cooked vegetables taste sooooo much better. At least to me (Nicole) they do. The chance for […]

Canadian Old Fashioned

  While you can’t go wrong with a classic old fashioned, we reckon you should give our Canadian Old Fashioned a try. We certainly aren’t reinventing the wheel here, but sometimes a little change can be for the better. So what makes it Canadian? Why the maple syrup and Canadian Rye Whisky, of course! It’s […]

Oceanside Spring Picnic

  Oh boy, we’ve got a treat for you today! We’ve got not one, but 3(!!) original recipes in this post. And best of all, they are perfect for a little oceanside spring picnic. All recipes are portable and can be fully prepped beforehand.     There’s nothing better than fresh, seasonal food enjoyed outside […]

Cheesy Corn Grits with Maple Bacon

  Cheesy corn grits with maple bacon and poached eggs.  Maybe not something you’d think to make for breakfast off the top of your head (at least in Newfoundland), but definitely something you should try.  This recipe is for the savoury breakfast lovers.  The ones that die for a good brunch on the weekend.  I […]

Strawberry Aperol Smash

  Happy Weekend Everyone! Who’s ready for a Strawberry Aperol Smash??  Today we have a delicious, easy cocktail that takes minimal bar skills to make.  Perfect for when you feel like a having a pretty, fancy cocktail, but without the crazy effort.   This little summery delight is just 3 simple ingredients – Aperol, orange […]

Snow Crab Pasta

Snow crab season is here in Newfoundland and we can’t be more excited about it. Fresh and subtle in flavour, crab is our favourite seafood by far. For us, it’s important to keep things simple to avoid overpowering the delicate flavour. Our favourite way to enjoy crab when in season? A simple Snow Crab Pasta. […]

Mango BBQ Lentils

  The weather is still chilly here in Newfoundland, so we’re warming up inside with these Mango BBQ Lentils. No grill required for this healthy and hearty vegetarian dish. It’s sweet and tangy with just a touch of heat. The BBQ sauce is homemade, and dare I say fantastic. So, if you REALLY don’t want […]

5 Ingredient Baked Jalapeno Poppers

Who’s ready for a fast, easy and delicious pub food recipe?? Enter our 5 ingredient baked jalapeno poppers. These small bites are spicy, creamy, savoury and oh so good. Also, they aren’t deep fried, so we’re gonna pretend they’re good for us. These are so stupid easy to make I wasn’t sure a recipe was […]

Cilantro Jalapeno Margarita

  Up your drinking game with a little spice and herbs with our Cilantro Jalapeno Margarita. This drink is refreshing and perfect for Cinco de Mayo.  Obviously, not something we really celebrate here in Newfoundland, but any excuse to make mexican food, right?  They know what they’re doing.   Not gonna lie, tequila isn’t my […]