A delicious and easy no bake cookie that everyone will love! Full of chocolate flavour with a delightful chewy texture from the oatmeal and coconut. Bonus: They're also gluten free!
Whisk together the sugar and cocoa powder in a large pot. Turn the heat to medium high and add the butter. Stir until all mixed together and free of lumps. Add milk and vanilla and bring to a simmer and cook until sugar is dissolved, about a minute. Add the coconut and oats, stirring together quickly for 1 minute, then remove from heat. Let stand in the pot until cool enough to handle. Grease your hands then roll mixture into balls, about the size of a heaping teaspoon (or to your desired size). As you work, roll the balls into coconut and place on a baking sheet to cool. Enjoy!!