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5 Ingredient Baked Jalapeno Poppers

Spicy, creamy, savoury bites of flavour.  Perfect for a party or game day!


  • 1/2 cup whipped chive cream cheese (we used's philadelphia brand)
  • 1/4 cup smoked cheddar cheese, grated
  • 1/2 cup cheddar cheese, grated
  • salt & pepper, to taste
  • 1/2 cup panko bread crumbs
  • 6 jalapeno peppers, seeded and sliced in half


  1. Preheat oven to 400F.  In a bowl, combine first 4 ingredients and mix together well.  Stuff the jalapeno pepper halves with around 2 tbsp of filling.  Place the panko bread crumbs on a plate.  Dip the stuffed peppers, cheese side down, into the bread crumbs and press to ensure the crumbs stick.  Place stuffed peppers on a lined baking sheet and bake in the oven for 20 minutes, until peppers are cooked and cheese is melted.