Ok ok I know it’s a bold claim to say these are ‘THE BEST” mustard pickles. But hey, with Zest out of the picture (RIP), we’re gunning for it. Honestly though, is there anything that makes you feel more proud than actually successfully making your own freakin pickles?? We’re like Martha gosh darn Stewart over here. (Martha […]
Category Archives: Bits and bobs
Delve into the tradition of Newfoundland with our Sweet and Spicy Pickled Beans, a perfect blend of summer’s freshness preserved for year-round enjoyment.
Oysters are one of my favourite special occasion foods. And you can finally get them in Newfoundland (Sobeys and Dominion both carry them)!! Which is crazy that it took so long – they literally grow just a province over. The Atlantic season is just about over now, but there’s always the west coast, so we’re […]
Ring in the New Year with a gourmet touch! Elevate your cheeseboard with our Maple Miso and Rosemary Garlic Roasted Cashews.
It’s finally here!! Our favourite time of the year. Parties and indulgent foods are abundant, and we’re not holding back. We’ve got a special guide today to help you host the BEST Christmas Eve Dinner ever! Hold onto your Santa hats folks, because we’ve got the goods. Six new recipes, to be exact, with […]
Discover the richness of Fresh Tomato Pizza Sauce, crafted from fresh tomatoes. Elevate your pizza nights with this homemade delight, capturing the essence of summer in every bite.
Savor summer with our Vegetable Bake: zucchini, tomatoes, bell pepper, and cheese. A nod to ratatouille with a cheesy twist.
The Cranberry Apple Chutney is a Newfoundland classic, striking a harmonious balance between tart cranberries and sweet apples, with a hint of warm spices.
Discover the magic of foraging with our Fireweed Simple Syrup and Lemonade! Transform it into a refreshing Fireweed Lemonade for the ultimate summer treat.