Spice up your dinner plans with our 20-minute Chickpea Vegetable Green Curry. It’s a non-traditional take on Thai cuisine with a kick of green curry and a hint of sweet banana.
Category Archives: Recipes
Spice up your Cinco de Mayo festivities with our Cilantro Jalapeno Margarita – a harmonious blend of zesty lime, fresh cilantro, and a hint of jalapeno heat.
Delight in our 5-Ingredient Baked Jalapeno Poppers, where spicy meets creamy in an explosion of flavors. Easy to prepare and perfect for any gathering!
Chase away Newfoundland’s chill with Mango BBQ Lentils—a heart-healthy, protein-rich vegetarian dish featuring a tangy homemade sauce.
Relish the fresh flavours of the season with our Snow Crab Pasta! Homemade pasta, butter lemon sauce, and subtle snow crab make it a must-try!
Enjoy a taste of summer with our Strawberry Aperol Smash! Easy to make, this cocktail is sweet, refreshing, and low-ABU. Perfect for brunch or a light evening refreshment!
Indulge in Cheesy Corn Grits with Maple Bacon for a savory breakfast treat, topped with poached eggs and crunchy bacon. A must-try brunch delight!
Feast on our oceanside picnic recipes: Herbed Lobster Rolls, Rhubarb Ginger Hand Pies, and Mint Lemonade. Perfect for springtime al fresco dining!
Sip on a Canadian twist to a classic: the Canadian Old Fashioned blends Canadian Rye Whisky with maple syrup for a sweet, bold flavor. Cheers to Canada Day!
Savor summer with our Vegetable Bake: zucchini, tomatoes, bell pepper, and cheese. A nod to ratatouille with a cheesy twist.










